misswhistle: Shiksa-brisket, prior to oven

Thursday, September 09, 2010

My recipe was loosely based on this one.
Serve with couscous.
Happy New Year, Shana Tova, to all my Jewish friends

Pearl said...: Love your blog.

Happy New Year!

Pearl; September 10, 2010 at 6:26 PM
Miss Whistle said...: Thank you Pearl!
xx Miss W; September 10, 2010 at 11:13 PM